Growing and Selling Fresh-Cut Herbs

2nd Edition

by Sandie Shores

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Price: $34.95

Hardcover: 483 pages
Publisher: Ball Publishing ©2003
Language: English
ISBN-13: 978-188305236X
Dimensions: 6.1 x 9.1 x 1.2 inches
Weight: 1.69 pounds

The definitive guide for those looking to start or expand their own fresh-cut herb business. Using her experience from running her own herb business, Shores provides valuable information about creating a business plan, finding a niche for your business, financing, managing employees, and building a greenhouse, packaging, and getting and maintaining accounts. She also includes more than 20 herb crops you should be growing, each with culinary uses, propagation and growing instructions, harvesting, and packaging.

About the Author

Sandie Shores owned and operated Herb's Herbs near Rochester, Minnesota. She is an author, speaker, and consultant, specializing in the production and marketing of fresh-cut herbs. Sandie lives in Zumbro Falls, Minnesota.